Curations For The Curious, The Collector, And The Connoisseur
Every great bottle tells a story — of place, passion, and precision. Whether you're exploring your first vintage, refining a private cellar, or shaping a wine list that defines your hospitality vision, our curations are tailored to where you are and where you’re headed. Thoughtfully selected, expertly sourced, and always rooted in purpose — this is wine, well considered.
Start-Up Collector
Personal Enthusiast
$295 - 1 Time Startup Fee
$249 - Monthly Subscription
+ Shipping Charges
Mini Cellar Planning Session
1-hour consultation
Custom roadmap for building a 50–100 bottle collection
Recommendations on budget allocation, shelving, and basic storage setup
Essentials Starter Pack
12-bottle curated selection (reds, whites, and sparkling)
Focus on emerging producers and value vintages
Educational tasting notes and aging guide
Wine Club Membership
6 bottles Wine of the Month monthly subscription
Access to Wine of the Month live events
Access to Wine Club events
Private Cellar
Intermediate to Avid Collector
Starting At $995
Contact Us For An Estimate
Cellar Build & Portfolio Design
Bespoke 100-500 bottle cellar plan
Blend of age-worthy classics and rare small-production wines
Provenance, climate control, and insurance considerations
Quarterly Acquisition Drops
Four seasonal curated shipments (6–12 bottles per drop)
12 bottle monthly subscription tailored to your cellar’s goals and preferences.
Access to private allocations, library releases, and winemaker collaborations
Detailed cellar aging roadmap and digital cataloging
Vintage Investment Advisory
Annual review of market trends
Auction buying guidance and ROI potential
Wine as alternative asset class strategy
Restaurant / Hospitality
Professional & Commercial
Contact Us For An Estimate
Full Wine Program Build Out
Wine list creation with tiered price strategy
Staff training (front/back of house) and service rituals
Integration with menu, cuisine, and seasonality
Rotating Wine Features & Flights
Monthly or quarterly themes for BTG (by-the-glass) and tasting menus
Highlighting regional rotations, winemaker spotlights, or sustainability
Dynamic storytelling for guest engagement
Cellar & Inventory Optimization
Audit of current stock and reorder strategy
Waste reduction and vintage management
Integration with POS and digital inventory platforms
Seven Legends
Seven Sought After
Collector’s Selection
The Ultimate Wine Gift