Sweetened Spirits, Infused with Tradition and Creativity

Liqueurs and cordials are the aromatic heart of the back bar—sweetened spirits infused with herbs, fruits, nuts, spices, flowers, and more. Ranging from classic European recipes to bold contemporary creations, these spirits offer depth, richness, and versatility for cocktails, after-dinner sipping, or culinary use. Whether bitter or creamy, citrusy or herbal, liqueurs are defined by flavor, not proof or base—making them one of the most diverse and expressive categories in the spirits world. From ancient monastic formulas to modern mixology essentials, liqueurs bring sweetness, structure, and character to the glass.