APEROL SPRITZ

3 OZ
PROSECCO

2 OZ
APEROL

1 OZ
SODA WATER

ICE
LARGE CUBES

GARNISH
ORANGE SLICES

How to Make the Perfect Aperol Spritz

  1. Fill a wine glass generously with large ice cubes.

  2. Pour in 3 oz Prosecco.

  3. Add 2 oz Aperol.

  4. Top with 1 oz soda water.

  5. Stir gently to combine without flattening the bubbles.

  6. Garnish with fresh orange slices, and serve immediately.

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CLASSIC OLD FASHIONED